Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
11.59 |
12.5% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
17.82 |
25% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
8.4 |
25% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
2.31 |
12.5% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
12.5% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
3.04 |
12.5% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.50 oz |
Simcoe (Pellet) 3.499999991994 oz Simcoe (Pellet) Hops |
|
40.12 |
87.5% |
|
0.50 oz |
Willamette (Pellet) 0.49999999885628 oz Willamette (Pellet) Hops |
|
3.04 |
12.5% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
32 qt |
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Irish moss
|
|
Fining |
Boil |
15 min. |
"Tamarack Pale Ale" American Pale Ale beer recipe by Bobssb. All Grain, ABV 5.38%, IBU 43.16, SRM 11.37, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Simcoe, Willamette) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-14 17:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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