Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
24.6 |
37.5% |
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
13 |
Aroma
|
15 min |
20.35 |
62.5% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Chinook (Pellet) 80 g Chinook (Pellet) Hops |
|
44.95 |
100% |
|
80 g
/ $ 0.00
|
"Nøgne Porter" Baltic Porter beer recipe by Øyvind. All Grain, ABV 7.37%, IBU 44.95, SRM 43.31, Fermentables: (Maris Otter Pale, Caramel / Crystal 150L, Munich Light, Carafa I, Carafa III) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-14 10:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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