ALBEER APA 116 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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ALBEER APA 116

154 calories 14.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Source: ALBEER Brewing Co
Rating:
5.00 (1 Review)

Calories: 154 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Friday May 13th 2016
1.047
1.010
4.9%
33.0
6.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Liquid Malt Extract - Light5.5 lb Liquid Malt Extract - Light 35 4 78.6%
0.50 lb Rice Syrup Solids0.5 lb Rice Syrup Solids 37 1 7.1%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 7.1%
0.50 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 7.1%
7 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Columbus0.25 oz Columbus Hops Pellet 13.4 Boil 60 min 10.87 6.3%
1 oz Cascade1 oz Cascade Hops Pellet 5.5 Boil 40 min 15.67 25%
0.75 oz Columbus0.75 oz Columbus Hops Pellet 13.4 Boil 5 min 6.5 18.8%
1 oz Citra1 oz Citra Hops Pellet 14.1 Dry Hop 3 days 25%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Dry Hop 6 days 25%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt Steep Sparge -- 155 °F 25 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Whirlfloc Fining Boil 5 min.
1 oz Biofine Fining Secondary --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Reverse Osmosis Bottled
Mash Chemistry and Brewing Water Calculator
 
Notes

FG came out to 1.05. 3 Hr cool down before pitch. No yeast re-hydration/ starter. Trub dump 3 days after fermentation begins. Again before kegging. Biofine introduced with 3 days left - Cold crash.

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-08 23:18 UTC
NEW Water Requirements:
ALBEER APA 116
Equipment Profile Used

System Default

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ALBEER APA 116
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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ALBEER Brewing Co • 05/13/2016 at 08:58pm
5 of 5

Fantastic!


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