Summer ale Beer Recipe | Extract American Light Lager by Busted Bag Brewing | Brewer's Friend
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Summer ale

239 calories 24.6 g 12 oz
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 78% (steeping grains only)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Thursday May 12th 2016
1.072
1.018
7.1%
140.8
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb American - Pale 2-Row3.3 lb Pale 2-Row 37 1.8 27.7%
2 lb German - Carapils2 lb Carapils 35 1.3 16.8%
6.60 lb Briess - LME Sparkling Amber Liquid6.6 lb LME Sparkling Amber Liquid 37.6 10 55.5%
11.90 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Admiral2 oz Admiral Hops Pellet 14.5 Boil 60 min 76.8 33.3%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 30 min 44.78 33.3%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 10 min 19.2 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 155 °F 60 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Summer ale" American Light Lager beer recipe by Busted Bag Brewing. Extract, ABV 7.14%, IBU 140.78, SRM 8.92, Fermentables: (Pale 2-Row, Carapils, LME Sparkling Amber Liquid) Hops: (Admiral, Citra, Centennial)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-07-27 16:52 UTC
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