Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Hallertau Perle10 g Hallertau Perle Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
13.68 |
50% |
10 g |
Hallertau Perle10 g Hallertau Perle Hops |
|
Pellet |
3.9 |
Aroma
|
10 min |
4.96 |
50% |
20 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Hallertau Perle (Pellet) 20 g Hallertau Perle (Pellet) Hops |
|
18.64 |
100% |
20 g
/ 0.00 €
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Orange Peel
|
|
Spice |
Boil |
10 min. |
5 g |
Koriander
|
|
Spice |
Boil |
10 min. |
5 g |
Tilleul
|
|
Spice |
Boil |
10 min. |
5 g |
Irish Mosh
|
|
Fining |
Boil |
10 min. |
2 g |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
"Huget Blonde" Belgian Specialty Ale beer recipe by Joost Yervante Damad. BIAB, ABV 7.4%, IBU 18.64, SRM 8.14, Fermentables: (Wheat, Acidulated Malt, Dry Malt Extract - Extra Light, Special B, CaraBelge) Hops: (Hallertau Perle) Other: (Orange Peel, Koriander, Tilleul, Irish Mosh, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-01 18:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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