Day of Luck Beer Recipe | All Grain German Pils | Brewer's Friend
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Day of Luck

174 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: German Pils
Boil Time: 90 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Wednesday May 11th 2016
1.053
1.012
5.4%
27.4
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb German - Pilsner12 lb Pilsner 38 1.6 96%
0.50 lb German - Caramel Pils0.5 lb Caramel Pils 35 2.4 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Tettnanger1.5 oz Tettnanger Hops Pellet 4.5 Boil 60 min 21.33 60%
0.50 oz Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 23 min 3.92 20%
0.50 oz Spalt0.5 oz Spalt Hops Pellet 4.5 Boil 8 min 2.14 20%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
Yes
Fermentation Temp:
50 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Day of Luck" German Pils beer recipe by ZPalen. All Grain, ABV 5.37%, IBU 27.39, SRM 3.36, Fermentables: (Pilsner, Caramel Pils) Hops: (Tettnanger, Hallertau Mittelfruh, Spalt)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-10 20:06 UTC
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