Lip RIPA clone Beer Recipe | BIAB American Strong Ale | Brewer's Friend
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Lip RIPA clone

406 calories 34.9 g 12 oz
Beer Stats
Method: BIAB
Style: American Strong Ale
Boil Time: 15 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 70% (brew house)
Source: raiderrob67
Calories: 406 calories (Per 12oz)
Carbs: 34.9 g (Per 12oz)
Created: Tuesday May 10th 2016
1.122
1.022
13.1%
179.5
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale 2-Row15 lb Pale 2-Row 37 1.8 63.2%
4 lb American - Rye4 lb Rye 38 3.5 16.8%
4.75 lb American - Victory4.75 lb Victory 34 28 20%
23.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Merkur2 oz Merkur Hops Pellet 14 Boil 60 min 102.87 22.2%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 10.79 11.1%
1 oz Merkur1 oz Merkur Hops Pellet 14 Boil 15 min 13.73 11.1%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Boil 5 min 9.83 16.7%
1.50 oz Merkur1.5 oz Merkur Hops Pellet 14 Boil 5 min 12.52 16.7%
1 oz Merkur1 oz Merkur Hops Pellet 14 Whirlpool at 180 °F 5 min 16.69 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool at 180 °F 5 min 13.11 11.1%
9 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Infusion -- 148 °F 60 min
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
61 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Lip RIPA clone" American Strong Ale beer recipe by raiderrob67. BIAB, ABV 13.06%, IBU 179.54, SRM 17.03, Fermentables: (Pale 2-Row, Rye, Victory) Hops: (Merkur, Citra)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2018-03-03 06:05 UTC
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