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12 Paw - Old School IIPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: 12 Paw
Calories: 242 calories (Per 12oz)
Carbs: 24 g (Per 12oz)

Created: Sunday May 8th 2016

Original Gravity:

1.073

Final Gravity:

1.017

ABV (standard):

7.3%

IBU (tinseth):

80.1

SRM (morey):

12.6

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 66°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	38.1%
2.50 lb	American - White Wheat2.5 lb White Wheat	40	2.8	15.9%
1 lb	American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L	33	80	6.3%
1.25 lb	German - Munich Light1.25 lb Munich Light	37	6	7.9%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.2%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	3.2%
4 lb	American - Vienna4 lb Vienna	35	4	25.4%
15.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Boil	10 min	15.77	11.1%
1 oz	equinox1 oz equinox Hops	Pellet	13.4	Boil	10 min	16.25	11.1%
2 oz	equinox2 oz equinox Hops	Pellet	13.4	Boil	3 min	11.15	22.2%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	3 min	10.4	22.2%
1 oz	Calypso1 oz Calypso Hops	Pellet	13	Whirlpool at 165 °F	0 min	8.85	11.1%
1 oz	mosaic1 oz mosaic Hops	Pellet	12.5	Whirlpool at 165 °F	0 min	8.51	11.1%
1 oz	equinox1 oz equinox Hops	Pellet	13.4	Whirlpool at 165 °F	0 min	9.12	11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Calypso (Pellet)	24.62	22.2%
4 oz	equinox (Pellet)	36.52	44.4%
3 oz	Mosaic (Pellet)	18.91	33.3%
9 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

886

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Public: Yup, Shared
Last Updated: 2016-06-06 02:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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12 Paw - Old School IIPA

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