Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.50 lb |
Flaked Oats0.5 lb Flaked Oats |
|
33 |
2.2 |
4.3% |
10 lb |
Pale Malt (2 Row) US10 lb Pale Malt (2 Row) US |
|
36.3 |
2 |
87% |
6 oz |
Briess - Carapils Malt6 oz Briess - Carapils Malt |
|
33.6 |
1.3 |
3.3% |
2 oz |
Briess - Wheat Malt, White2 oz Briess - Wheat Malt, White |
|
39.6 |
2.6 |
1.1% |
8 oz |
Briess - Vienna Malt8 oz Briess - Vienna Malt |
|
35.7 |
3.5 |
4.3% |
184 oz / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
El Dorado0.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
60 min |
28.27 |
14.3% |
2 oz |
007: The Golden Hop2 oz 007: The Golden Hop Hops |
|
Pellet |
15.5 |
Whirlpool
|
0 min |
|
57.1% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
El Dorado (Pellet) 0.49999999885628 oz El Dorado (Pellet) Hops |
|
28.27 |
14.3% |
2 oz |
007: The Golden Hop (Pellet) 1.9999999954251 oz 007: The Golden Hop (Pellet) Hops |
|
|
57.1% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
28.6% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
"Tempe Closet Basic Pale - 007 The Golden Hop" American Pale Ale beer recipe by Tempe Closet Brewery. All Grain, ABV 5.12%, IBU 28.27, SRM 4.06, Fermentables: (Flaked Oats, Pale Malt (2 Row) US, Briess - Carapils Malt, Briess - Wheat Malt, White, Briess - Vienna Malt) Hops: (El Dorado, 007: The Golden Hop, Citra) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-12 16:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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