Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
Honey 12 lb Honey |
|
42 |
2 |
70.6% |
5 lb |
N/A - Cherries(1)/Rasberries(1)/BlackBerry(3)5 lb Cherries(1)/Rasberries(1)/BlackBerry(3) |
|
25 |
1 |
29.4% |
17 lbs / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
Pectin enzyme
|
|
Fining |
Primary |
1 min. |
1 tbsp |
yeast nutrient/energizer
|
|
Other |
Primary |
1 min. |
1 tbsp |
gelatin
|
|
Fining |
Primary |
1 min. |
0.25 oz |
Oak chip blend different toast levels
|
|
Spice |
Primary |
1 min. |
Yeast
- -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
95%
|
Flocculation:
|
Med |
Optimum Temp:
|
66 - 72 °F |
Starter:
|
Yes |
|
Sherry Yeast
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Belgian Water Profile Antwerp
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
75 |
12 |
20 |
69 |
87 |
81 |
This is to treat 5 gallons of water.
chalk - 1 grams
baking soda - 1.5 grams
gypsum - 1.5 grams
calcium chloride - 3 grams
epsom salt - 2.5 grams
|
Mash Chemistry and Brewing Water Calculator
|
Notes
Honey is Orange Blossom. Added w/o boiling. Belgian water profile which has enough nutrients for the yeast. All ingredients except fruit/oak added during primary.
Add the oak and fruit at the end of primary
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-06-05 03:02 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top