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ZeroFiveOhTwoIpa

Method: BIAB
Style: Munich Helles
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 69% (brew house)
Source: Maso
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Saturday May 7th 2016

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.4%

IBU (tinseth):

59.5

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Finland - Pale Ale Malt3 kg Pale Ale Malt	36	2	60%
2 kg	Finland - Pilsner Malt2 kg Pilsner Malt	37	2	40%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Chinook15 g Chinook Hops	Pellet	13	Boil	60 min	26.54	14.3%
15 g	Ahtanum15 g Ahtanum Hops	Pellet	6	Boil	15 min	6.08	14.3%
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Pellet	12.5	Boil	15 min	12.66	14.3%
15 g	Northern Brewer15 g Northern Brewer Hops	Pellet	7.8	Boil	10 min	5.77	14.3%
15 g	Chinook15 g Chinook Hops	Pellet	13	Boil	3 min	3.3	14.3%
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Pellet	12.5	Boil	3 min	3.17	14.3%
15 g	Northern Brewer15 g Northern Brewer Hops	Pellet	7.8	Boil	3 min	1.98	14.3%
105 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Chinook (Pellet) 30 g Chinook (Pellet) Hops	29.84	28.6%
15 g	Ahtanum (Pellet) 15 g Ahtanum (Pellet) Hops	6.08	14.3%
30 g	Nelson Sauvin (Pellet) 30 g Nelson Sauvin (Pellet) Hops	15.83	28.6%
30 g	Northern Brewer (Pellet) 30 g Northern Brewer (Pellet) Hops	7.75	28.6%
105 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
25 L		Infusion	--	66 °C	75 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

685

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Brews

Public: Yup, Shared
Last Updated: 2016-05-07 02:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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