Donny Danko IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Donny Danko IPA

207 calories 18.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Friday May 6th 2016
1.063
1.012
6.7%
60.7
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 87.5%
2 lb American - Vienna2 lb Vienna 35 4 12.5%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 5 min 4.95 11.1%
2 oz Columbus2 oz Columbus Hops Pellet 15 Boil 5 min 14.85 22.2%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Whirlpool at 211 °F 20 min 10.99 11.1%
2 oz Columbus2 oz Columbus Hops Pellet 15 Whirlpool at 211 °F 20 min 29.96 22.2%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Dry Hop 7 days 11.1%
2 oz Columbus2 oz Columbus Hops Pellet 15 Dry Hop 7 days 22.2%
9 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Dry hoped in keg at 72 for 7 days, then cooled to 40 and left hops in serving keg. Very intense flavor, changes by the day. Columbus really coming threw at two weeks.

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-07 09:39 UTC
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