Little Boy Pale Ale Beer Recipe | Extract American Pale Ale | Brewer's Friend

Little Boy Pale Ale

130 calories 11.7 g 330 ml
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 30% (steeping grains only)
Calories: 130 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Friday May 6th 2016
1.043
1.008
4.5%
59.5
15.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
0.50 kg Dry Malt Extract - Wheat0.5 kg Dry Malt Extract - Wheat 42 6.51 18.2%
0.50 kg Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light 42 9.18 18.2%
1.50 kg Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light 35 9.18 54.5%
2.50 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 kg American - Caramel / Crystal 60L0.25 kg Caramel / Crystal 60L 34 60 9.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27 g Chinook27 g Chinook Hops Pellet 13.3 Boil 60 min 40.98 33.3%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 30 min 6.14 12.3%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 20 min 4.84 12.3%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 10 min 1.45 6.2%
5 g Galaxy5 g Galaxy Hops Pellet 13.9 Boil 10 min 2.88 6.2%
10 g Galaxy10 g Galaxy Hops Pellet 13.9 Boil 5 min 3.16 12.3%
14 g Cascade14 g Cascade Hops Plug 6.2 Dry Hop 6 days 17.3%
81 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Irish moss Fining Boil 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
24 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Little Boy Pale Ale" American Pale Ale beer recipe by npickering28. Extract, ABV 4.53%, IBU 59.45, SRM 15, Fermentables: (Dry Malt Extract - Wheat, Dry Malt Extract - Light, Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 60L) Hops: (Chinook, Cascade, Galaxy) Other: (Irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-06 14:13 UTC
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