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Nelson Session IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.8 gallons (fermentor volume)
Pre Boil Size: 4.8 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)

Created: Friday May 6th 2016

Original Gravity:

1.045

Final Gravity:

1.012

ABV (standard):

4.3%

IBU (tinseth):

27.9

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.60 lb	American - Pale 2-Row2.6 lb Pale 2-Row	37	1.8	57.5%
1.48 lb	United Kingdom - Maris Otter Pale1.48 lb Maris Otter Pale	38	3.75	32.7%
0.20 lb	American - Carapils (Dextrine Malt)0.2 lb Carapils (Dextrine Malt)	33	1.8	4.4%
0.14 lb	German - CaraRed0.14 lb CaraRed	34	20	3.1%
0.10 lb	German - Acidulated Malt0.1 lb Acidulated Malt	27	3.4	2.2%
4.52 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.05 oz	Nelson Sauvin0.05 oz Nelson Sauvin Hops	Pellet	20	Boil	60 min	8.42	1.6%
0.51 oz	Nelson Sauvin0.51 oz Nelson Sauvin Hops	Pellet	12.5	Boil	10 min	19.46	16.4%
1.02 oz	Nelson Sauvin1.02 oz Nelson Sauvin Hops	Pellet	12.5	Whirlpool	0 min		32.8%
1.53 oz	Nelson Sauvin1.53 oz Nelson Sauvin Hops	Pellet	12.5	Dry Hop	5 days		49.2%
3.11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.05 oz	Nelson Sauvin (Pellet)	8.42	1.6%
3.06 oz	Nelson Sauvin (Pellet)	19.46	98.4%
3.11 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	153 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 42 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,213

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Brews

Public: Yup, Shared
Last Updated: 2016-05-06 14:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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