Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
celeia30 g celeia Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
12.42 |
50% |
|
30 g |
celeia30 g celeia Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
4.5 |
50% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
celeia (Pellet) 60 g celeia (Pellet) Hops |
|
16.92 |
100% |
|
60 g
/ $ 0.00
|
"Belgian table brett" American Light Lager beer recipe by Stian. BIAB, ABV 4.62%, IBU 16.92, SRM 4.14, Fermentables: (Pilsner, Wheat Malt, Vienna) Hops: (celeia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-06 17:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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