Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
7.2 |
Boil
|
90 min |
22.94 |
40% |
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Leaf/Whole |
7.2 |
Dry Hop
|
14 days |
|
60% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 qt |
|
Infusion |
-- |
150 °F |
75 min |
|
11 qt |
|
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
yeastex
|
|
Other |
Boil |
15 min. |
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
"Bad Ass Ale" Wee Heavy beer recipe by BrewingBaar. All Grain, ABV 8.65%, IBU 22.94, SRM 20.91, Fermentables: (Maris Otter Pale, Chocolate) Hops: (East Kent Goldings) Other: (yeastex, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-07 05:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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