Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Columbus0.1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
35.14 |
12.5% |
0.10 oz |
Columbus0.1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
27.01 |
12.5% |
0.10 oz |
Cascade0.1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
8.14 |
12.5% |
0.10 oz |
Cascade0.1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.27 |
12.5% |
0.40 oz |
Columbia0.4 oz Columbia Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
7 days |
|
50% |
0.80 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Columbus (Pellet) 0.19999999954251 oz Columbus (Pellet) Hops |
|
62.15 |
25% |
0.20 oz |
Cascade (Pellet) 0.19999999954251 oz Cascade (Pellet) Hops |
|
11.41 |
25% |
0.40 oz |
Columbia (Leaf/Whole) 0.39999999908503 oz Columbia (Leaf/Whole) Hops |
|
|
50% |
0.80 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Oak Cubes
|
|
Flavor |
Secondary |
-- |
4 oz |
Kentucky Bourbon
|
|
Flavor |
Secondary |
-- |
"Boyd's 40 Word Bourbon Barrel Ale SB" Wood-Aged Beer recipe by Mellow Fellow. All Grain, ABV 9%, IBU 73.55, SRM 12.26, Fermentables: (Pale Ale, Red Wheat, Rye, Caramel / Crystal 60L, Flaked Rye, Honey (Buckwheat)) Hops: (Columbus, Cascade, Columbia) Other: (Oak Cubes, Kentucky Bourbon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-03 19:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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