Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 kg |
gladfield light lager malt9 kg gladfield light lager malt |
|
37.5 |
2.7 |
75% |
|
2.50 kg |
German - Vienna2.5 kg Vienna |
|
37 |
4 |
20.8% |
|
0.50 kg |
German - Acidulated Malt0.5 kg Acidulated Malt |
|
27 |
3.4 |
4.2% |
|
12 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.13 |
27.3% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
3.69 |
27.3% |
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.03 |
45.5% |
|
110 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Magnum (Pellet) 30 g Magnum (Pellet) Hops |
|
26.13 |
27.3% |
|
80 g |
Saaz (Pellet) 80 g Saaz (Pellet) Hops |
|
5.72 |
72.8% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33 L |
|
Temperature |
-- |
64 °C |
90 min |
Starting Mash Thickness:
2.9 L/kg
|
"czech this #3" Czech Premium Pale Lager beer recipe by dr511. All Grain, ABV 5.86%, IBU 31.84, SRM 5.66, Fermentables: (gladfield light lager malt, Vienna, Acidulated Malt) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-02 07:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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