Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8.23 lb |
Liquid Malt Extract - Light8.23 lb Liquid Malt Extract - Light |
|
35 |
4 |
89.2% |
8.23 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
12.1 |
First Wort
|
0 min |
12.65 |
7.7% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
10 min |
11.27 |
15.4% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
5 min |
6.2 |
15.4% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
2 min |
2.63 |
15.4% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
1 min |
1.34 |
15.4% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
9 |
Dry Hop
|
Day 14 |
|
30.8% |
6.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
12.65 |
7.7% |
6 oz |
Centennial (Pellet) 5.9999999862754 oz Centennial (Pellet) Hops |
|
21.44 |
92.4% |
6.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
5 min. |
"Centennial pale" American Pale Ale beer recipe by Eli.logan. Extract, ABV 5.37%, IBU 34.09, SRM 6.59, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 10L, Caramel / Crystal 20L) Hops: (Magnum, Centennial) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-01 22:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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