Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
Sterling36 g Sterling Hops |
|
Pellet |
8.7 |
First Wort
|
0 min |
25.74 |
81.8% |
|
8 g |
Sterling8 g Sterling Hops |
|
Pellet |
8.7 |
Boil
|
90 min |
10.1 |
18.2% |
|
44 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
44 g |
Sterling (Pellet) 44 g Sterling (Pellet) Hops |
|
35.84 |
100% |
|
44 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Sanctification Clone" Brett Beer recipe by jimboskillz. All Grain, ABV 6.04%, IBU 35.84, SRM 4.45, Fermentables: (Pale 2-Row, Vienna, Acidulated Malt) Hops: (Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-30 19:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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