Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Riwak50 g Riwak Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
11.89 |
27.8% |
|
50 g |
Wakatu50 g Wakatu Hops |
|
Pellet |
6.1 |
Boil
|
10 min |
16.12 |
27.8% |
|
20 g |
Riwak20 g Riwak Hops |
|
Pellet |
4.5 |
Whirlpool
|
0 min |
|
11.1% |
|
20 g |
Wakatu20 g Wakatu Hops |
|
Pellet |
6.1 |
Whirlpool
|
0 min |
|
11.1% |
|
20 g |
Waimea20 g Waimea Hops |
|
Pellet |
14 |
Boil
|
10 min |
14.8 |
11.1% |
|
20 g |
Waimea20 g Waimea Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
11.1% |
|
180 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
70 g |
Riwak (Pellet) 70 g Riwak (Pellet) Hops |
|
11.89 |
38.9% |
|
70 g |
Wakatu (Pellet) 70 g Wakatu (Pellet) Hops |
|
16.12 |
38.9% |
|
40 g |
Waimea (Pellet) 40 g Waimea (Pellet) Hops |
|
14.8 |
22.2% |
|
180 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Temperature |
-- |
55 °C |
-- |
|
21 L |
|
Temperature |
-- |
67 °C |
40 min |
|
21 L |
|
Temperature |
-- |
78 °C |
1 min |
Starting Mash Thickness:
4 L/kg
|
"Kiwi Beard" American IPA beer recipe by Sáez & Son. All Grain, ABV 7.18%, IBU 42.81, SRM 7.96, Fermentables: (Pale Ale, Maris Otter Pale, CaraHell) Hops: (Riwak, Wakatu, Waimea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-01 11:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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