Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Phoenix0.5 oz Phoenix Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
19.37 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Phoenix (Pellet) 0.49999999885628 oz Phoenix (Pellet) Hops |
|
19.37 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.16 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
6 gal |
|
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.50 tsp |
Calcium Choride
|
|
Water Agt |
Mash |
-- |
|
2 ml |
Lactic Acid
|
|
Water Agt |
Mash |
-- |
|
2 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
"Brown Shorts Ale" British Brown Ale beer recipe by Jason Rosenberger. All Grain, ABV 4.01%, IBU 19.37, SRM 15.96, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Pale Chocolate, Caramel / Crystal 120L, Caramel / Crystal 40L) Hops: (Phoenix) Other: (Calcium Choride, Lactic Acid, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-26 17:47 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
