Brew Log History
Target 19°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
15 |
Boil
|
50 min |
21.76 |
21.2% |
|
20 g |
Fuggles20 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.87 |
30.3% |
|
32 g |
Cascade32 g Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
1.05 |
48.5% |
|
66 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Infusion |
-- |
65 °C |
60 min |
|
16 L |
|
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3.2 L/kg
|
"Rapture Red Ale" American Amber Ale beer recipe by Jimmy. All Grain, ABV 4.6%, IBU 27.68, SRM 24.43, Fermentables: (Pale Ale, Munich - Light 10L, Crystal 50L, Crystal 140L, Biscuit, Roasted Barley) Hops: (Magnum, Fuggles, Cascade) Other: (whrflock , Salt, 5.2 Ph Stabilizer )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-06-02 04:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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