Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Citra3 g Citra Hops |
|
Pellet |
4 |
Boil
|
50 min |
7.43 |
25% |
3 g |
Citra3 g Citra Hops |
|
Pellet |
4 |
Boil
|
45 min |
7.17 |
25% |
3 g |
Citra3 g Citra Hops |
|
Pellet |
4 |
Boil
|
30 min |
6 |
25% |
3 g |
Citra3 g Citra Hops |
|
Pellet |
4 |
Boil
|
15 min |
3.88 |
25% |
12 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12 g |
Citra (Pellet) 12 g Citra (Pellet) Hops |
|
24.48 |
100% |
12 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
68 °C |
60 min |
|
|
Temperature |
-- |
63 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Priming
Method: table sugar
Amount: 235
CO2 Level: 0.86 Volumes |
"Rye Smoke" Specialty Smoked Beer recipe by Anthony. All Grain, ABV 8.68%, IBU 24.48, SRM 23.26, Fermentables: (Pale Ale, Rye, Smoked Malt, Caramel / Crystal 60L) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-25 08:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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