Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
15 min |
10.04 |
100% |
0.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 lb |
rhubarb
|
|
Herb |
Boil |
10 min. |
6 each |
cardamon leaves
|
|
Spice |
Boil |
5 min. |
1 tsp |
salt
|
|
Flavor |
Boil |
5 min. |
"rhubarb gose" Gose beer recipe by octopussy. All Grain, ABV 4.35%, IBU 10.04, SRM 3.71, Fermentables: (Pilsner, Pale Wheat, Flaked Oats, Caramel / Crystal 20L) Hops: (Hallertau Mittelfruh) Other: (rhubarb, cardamon leaves, salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-02 15:48 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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