IPA Beer Recipe | BIAB American Pale Ale by Web_D | Brewer's Friend
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IPA

219 calories 22.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Source: web_deee
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)
Created: Monday April 25th 2016
1.071
1.018
6.9%
69.4
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 76.9%
0.30 kg American - Vienna0.3 kg Vienna 35 4 23.1%
1.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Warrior6 g Warrior Hops Pellet 16 Boil 60 min 69.43 9.1%
10 g Citra10 g Citra Hops Pellet 11 Whirlpool 0 min 15.2%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 15.2%
10 g Citra10 g Citra Hops Pellet 11 Dry Hop 4 days 15.2%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Dry Hop 4 days 15.2%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 4 days 15.2%
10 g Cascade10 g Cascade Hops Pellet 7 Dry Hop 4 days 15.2%
66 g / 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"IPA" American Pale Ale beer recipe by web_deee. BIAB, ABV 6.88%, IBU 69.43, SRM 7.4, Fermentables: (Maris Otter Pale, Vienna) Hops: (Warrior, Citra, Amarillo, Nelson Sauvin, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-25 07:50 UTC
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