Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.53 |
50% |
|
14 g |
Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
0 min |
|
50% |
|
28 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 lb |
Mayhaw
|
|
Flavor |
Boil |
1 hr. |
"Mayhaw" Specialty Fruit Beer recipe by Brewer #43078. All Grain, ABV 6.18%, IBU 26.53, SRM 5.92, Fermentables: (Pale Ale, Vienna, Munich - Light 10L) Hops: (Magnum, Hallertau Mittelfruh) Other: (Mayhaw)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-24 11:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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