Classic American Pilsner Beer Recipe | All Grain Classic American Pilsner by Lucas James Brewing | Brewer's Friend
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Classic American Pilsner

195 calories 19.6 g 12 oz
Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Saturday April 23rd 2016
1.059
1.014
5.9%
29.6
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.80 lb American - Pale 2-Row8.8 lb Pale 2-Row 37 1.8 39.6%
4.80 lb American - Pilsner4.8 lb Pilsner 37 1.8 21.6%
6.60 lb Flaked Corn6.6 lb Flaked Corn 40 0.5 29.7%
2 lb German - Munich Light2 lb Munich Light 37 6 9%
22.20 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 oz Saaz3.5 oz Saaz Hops Pellet 3.5 Boil 60 min 23.03 46.7%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 15 min 6.53 26.7%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 0 min 26.7%
7.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
36 qt Temperature -- 149 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - Pilsner Lager Yeast WLP800
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
Med-High
Optimum Temp:
50 - 55 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Classic American Pilsner" Classic American Pilsner beer recipe by Lucas James Brewing. All Grain, ABV 5.94%, IBU 29.56, SRM 3.85, Fermentables: (Pale 2-Row, Pilsner, Flaked Corn, Munich Light) Hops: (Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-04-25 20:23 UTC
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