Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.40 oz |
Columbus0.4 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
75 min |
23.22 |
13.1% |
0.30 oz |
Summit0.3 oz Summit Hops |
|
Pellet |
18.5 |
Boil
|
75 min |
21.48 |
9.8% |
0.30 oz |
Summit0.3 oz Summit Hops |
|
Pellet |
18.5 |
Boil
|
30 min |
15.79 |
9.8% |
0.30 oz |
Columbus0.3 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
25 min |
11.58 |
9.8% |
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
20 min |
6.47 |
8.2% |
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
49.2% |
3.05 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.70 oz |
Columbus (Pellet) 0.6999999983988 oz Columbus (Pellet) Hops |
|
34.8 |
22.9% |
0.60 oz |
Summit (Pellet) 0.59999999862754 oz Summit (Pellet) Hops |
|
37.27 |
19.6% |
0.25 oz |
Simcoe (Leaf/Whole) 0.24999999942814 oz Simcoe (Leaf/Whole) Hops |
|
6.47 |
8.2% |
1.50 oz |
Simcoe (Pellet) 1.4999999965689 oz Simcoe (Pellet) Hops |
|
|
49.2% |
3.05 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
150 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
"Amber Waves of Rye" American Amber Ale beer recipe by Smilin Brewer. All Grain, ABV 5.62%, IBU 78.54, SRM 14.63, Fermentables: (Munich - Light 10L, Flaked Rye, Caramel / Crystal 10L, Brown Sugar, Rye, Melanoidin, Black Malt) Hops: (Columbus, Summit, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-22 21:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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