Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
210.50 kg | Belgian - Pilsner | 37 | 1.6 | 60.1% | |
25 kg | United Kingdom - Crystal 60L | 34 | 60 | 7.1% | |
10 kg | Belgian - Wheat | 38 | 1.8 | 2.9% | |
100 kg | United Kingdom - Dark Crystal 80L | 33 | 80 | 28.5% | |
5 kg | United Kingdom - Chocolate | 34 | 425 | 1.4% | |
350.50 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
450 g | Chinook | Pellet | 13 | Boil | 60 min | 11.65 | 3.7% | |
950 g | Summit | Pellet | 16.9 | Boil | 30 min | 24.56 | 7.8% | |
600 g | Nugget | Pellet | 14 | Boil | 15 min | 8.3 | 4.9% | |
1,318 g | Citra | Pellet | 11 | Boil | 5 min | 5.75 | 10.8% | |
950 g | Citra | Pellet | 11 | Dry Hop | 5 days | 7.8% | ||
6,000 g | Chinook | Pellet | 13 | Dry Hop | 5 days | 49.3% | ||
1,914 g | Citra | Pellet | 11 | Dry Hop | 7 days | 15.7% | ||
12,182 g / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
422.5 L | Fly Sparge | -- | 76.6 °C | 60 min | |
Starting Mash Thickness:
3.1 L/kg |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |