Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.74 oz |
Tradition0.74 oz Tradition Hops |
|
Pellet |
5.9 |
Boil
|
60 min |
22.36 |
49.7% |
|
0.75 oz |
Hersbrucker0.75 oz Hersbrucker Hops |
|
Pellet |
1.7 |
Boil
|
30 min |
5.02 |
50.3% |
|
1.49 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.74 oz |
Tradition (Pellet) 0.7399999983073 oz Tradition (Pellet) Hops |
|
22.36 |
49.7% |
|
0.75 oz |
Hersbrucker (Pellet) 0.74999999828443 oz Hersbrucker (Pellet) Hops |
|
5.02 |
50.3% |
|
1.49 oz
/ $ 0.00
|
"Kolsch" Kölsch beer recipe by jjbuckler. Extract, ABV 4.96%, IBU 27.38, SRM 3.02, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Pilsen) Hops: (Tradition, Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-20 10:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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