Brew Log History
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Calories: {{ stats.calories | number:1 }} / 16oz
Carbs: {{ stats.carbs | number:1 }} g / 16oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28.50 g |
Domestic Hallertau28.5 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
13.89 |
25% |
|
28.50 g |
Saaz28.5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
40 min |
10.94 |
25% |
|
28.50 g |
Saaz28.5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.19 |
25% |
|
28.50 g |
Domestic Hallertau28.5 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
0 min |
|
25% |
|
114 g
/ $ 0.00
|
"Saison Opener" Saison beer recipe by Jimmy & Peeze. All Grain, ABV 6.91%, IBU 31.02, SRM 5.57, Fermentables: (Pilsner, Flaked Rye, Vienna, Flaked Wheat) Hops: (Domestic Hallertau, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-06 21:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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