Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
12.13 |
9.1% |
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
15.77 |
9.1% |
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.19 |
9.1% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
24.23 |
18.2% |
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Whirlpool
|
0 min |
|
27.3% |
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
5 days |
|
27.3% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
64 °C |
80 min |
|
|
Fly Sparge |
-- |
64 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
"Ballast Point Sculpin IPA Clone" American IPA beer recipe by munkkimaster. All Grain, ABV 7.1%, IBU 70.32, SRM 7.86, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Vienna, Carapils (Dextrine Malt)) Hops: (Centennial, Chinook, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-19 18:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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