Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
East Kent Goldings45 g East Kent Goldings Hops |
|
Pellet |
3 |
Boil
|
60 min |
18.95 |
100% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
66 °C |
75 min |
|
11 L |
|
Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
4.424 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Calc. Chloride
|
|
Water Agt |
Mash |
-- |
|
5 ml |
Lactic Acid
|
|
Water Agt |
Mash |
-- |
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Light colored and malty
"Irish Red Ale" Irish Red Ale beer recipe by Tom Davis. All Grain, ABV 4.97%, IBU 18.95, SRM 16.93, Fermentables: (Pale 2-Row, Crystal 45L, Crystal 90L, Roasted Barley) Hops: (East Kent Goldings) Other: (Calc. Chloride, Lactic Acid, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-24 06:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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