Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
76.86 |
33.3% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
32.8 |
33.3% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
76.86 |
33.3% |
|
4 oz |
Amarillo (Pellet) 3.9999999908503 oz Amarillo (Pellet) Hops |
|
32.8 |
66.6% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 oz |
Pistachio Extract
|
|
Flavor |
Secondary |
-- |
|
3 oz |
Walnut extract
|
|
Flavor |
Secondary |
-- |
|
2 each |
Cinnamon Stick
|
|
Spice |
Secondary |
-- |
|
1 tsp |
Nutmeg
|
|
Spice |
Secondary |
-- |
|
0.20 oz |
Citrus peel
|
|
Flavor |
Secondary |
-- |
"Baklava Double Brown" American Brown Ale beer recipe by Crooked Kettle. All Grain, ABV 5.96%, IBU 109.67, SRM 37.97, Fermentables: (Maris Otter Pale, Chocolate, Biscuit, Special B, Brown, Caramel / Crystal 60L, Honey) Hops: (Centennial, Amarillo) Other: (Pistachio Extract , Walnut extract, Cinnamon Stick, Nutmeg, Citrus peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-18 23:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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