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Diaper Pale Ale

Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Teal Socks
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Sunday April 17th 2016

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.4%

IBU (tinseth):

33.0

SRM (morey):

9.3

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 70°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light	35	4	70.6%
1 lb	American - Pale Ale1 lb Pale Ale	37	3.5	11.8%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	5.9%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	5.9%
0.50 lb	American - Victory0.5 lb Victory	34	28	5.9%
8.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Glacier0.5 oz Glacier Hops	Pellet	5	Boil	60 min	10.24	16.7%
0.50 oz	Glacier0.5 oz Glacier Hops	Pellet	5	Boil	45 min	9.4	16.7%
0.50 oz	Glacier0.5 oz Glacier Hops	Pellet	5	Boil	30 min	7.87	16.7%
0.50 oz	Glacier0.5 oz Glacier Hops	Pellet	5	Boil	15 min	5.08	16.7%
0.50 oz	Glacier0.5 oz Glacier Hops	Pellet	5	Boil	1 min	0.44	16.7%
0.50 oz	Glacier0.5 oz Glacier Hops	Pellet	5	Dry Hop	7 days		16.7%
3 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3 oz	Glacier (Pellet)		33.03	100.2%
3 oz / $ 0.00

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 88 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Chesapeake, VA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	23	2	35	53
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

806

Views

Brews

Public: Yup, Shared
Last Updated: 2016-04-17 19:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Diaper Pale Ale

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