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Marianas Trench

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 12.5 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 70% (brew house)
Source: munkkimaster
Calories: 207 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)

Created: Sunday April 17th 2016

Original Gravity:

1.068

Final Gravity:

1.011

ABV (standard):

7.4%

IBU (tinseth):

74.4

SRM (morey):

31.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Finland - Pilsner Malt3 kg Pilsner Malt	37	2	75%
0.40 kg	Finland - Crystal Malt 3000.4 kg Crystal Malt 300	35	113	10%
0.30 kg	Finland - Cara Plus 2000.3 kg Cara Plus 200	35	76	7.5%
0.20 kg	Finland - Pale Ale Malt0.2 kg Pale Ale Malt	36	2	5%
0.10 kg	Finland - Black Malt0.1 kg Black Malt	30	526	2.5%
4 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Magnum 201415 g Magnum 2014 Hops	Pellet	11.2	Boil	60 min	24.88	14.3%
15 g	Columbus 201415 g Columbus 2014 Hops	Pellet	14.6	Boil	30 min	24.92	14.3%
15 g	Amarillo 201415 g Amarillo 2014 Hops	Pellet	7	Boil	10 min	5.64	14.3%
15 g	Centennial 201415 g Centennial 2014 Hops	Pellet	8.9	Boil	10 min	7.17	14.3%
15 g	Columbus 201415 g Columbus 2014 Hops	Pellet	14.6	Boil	10 min	11.76	14.3%
15 g	Columbus 201415 g Columbus 2014 Hops	Pellet	14.6	Whirlpool at 95 °C	0 min		14.3%
15 g	Columbus 2014 15 g Columbus 2014 Hops	Pellet	14.6	Dry Hop	5 days		14.3%
105 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Magnum 2014 (Pellet) 15 g Magnum 2014 (Pellet) Hops	24.88	14.3%
60 g	Columbus 2014 (Pellet) 60 g Columbus 2014 (Pellet) Hops	36.68	57.2%
15 g	Amarillo 2014 (Pellet) 15 g Amarillo 2014 (Pellet) Hops	5.64	14.3%
15 g	Centennial 2014 (Pellet) 15 g Centennial 2014 (Pellet) Hops	7.17	14.3%
105 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
13 L	Mash at constant temp for 90 mins	Infusion	--	64 °C	90 min
	Manual fly sparge	Fly Sparge	--	64 °C	15 min
Starting Mash Thickness: 2.25 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

This recipe is made for partial boils

Last Updated and Sharing

904

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Brews

Public: Yup, Shared
Last Updated: 2016-04-17 09:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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