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Torpedo IPA Clone

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BYO
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Saturday April 16th 2016

Original Gravity:

1.069

Final Gravity:

1.017

ABV (standard):

6.8%

IBU (tinseth):

75.3

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	American - Pale 2-Row14 lb Pale 2-Row	37	1.8	95.3%
11 oz	American - Caramel / Crystal 60L11 oz Caramel / Crystal 60L	34	60	4.7%
14.69 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.20 oz	Magnum1.2 oz Magnum Hops	Pellet	15	Boil	60 min	61.9	23%
1 oz	Magnum1 oz Magnum Hops	Pellet	15	Boil	5 min	10.28	19.2%
1 oz	Mount Hood1 oz Mount Hood Hops	Pellet	4.5	Boil	5 min	3.09	19.2%
19 g	Magnum19 g Magnum Hops	Pellet	15	Dry Hop	10 days		12.9%
19 g	Centennial19 g Centennial Hops	Pellet	10	Dry Hop	10 days		12.9%
19 g	Citra19 g Citra Hops	Pellet	11	Dry Hop	10 days		12.9%
147.72 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
81.37 g	Magnum (Pellet) 81.36895082 g Magnum (Pellet) Hops	72.18	55.1%
1 oz	Mount Hood (Pellet)	3.09	19.2%
19 g	Centennial (Pellet) 19 g Centennial (Pellet) Hops		12.9%
19 g	Citra (Pellet) 19 g Citra (Pellet) Hops		12.9%
147.72 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.5 gal	Infusion	--	152 °F	90 min
5.8 gal	Sparge	--	170 °F	10 min
Starting Mash Thickness: 1.25 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
0.50 each	campden	Water Agt	Boil	--
1 oz	irish moss	Fining	Boil	7 min.
1 oz	gelatin	Fining	Kegging	1 days
1 oz	yeast nutrient	Water Agt	Boil	15 min.

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 263 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Mount Hood should be Crystal Hops, but none were available.

Last Updated and Sharing

1,108

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Brews

Public: Yup, Shared
Last Updated: 2016-07-30 15:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Torpedo IPA Clone

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