Brew Log History
Target 72°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.22 |
25% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
14.01 |
25% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
4.22 |
25% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.7 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
32.23 |
50% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
5.92 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28.75 qt |
|
Fly Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Barrel Aged Ale" Wood-Aged Beer recipe by Wayne. All Grain, ABV 8.68%, IBU 38.15, SRM 19.71, Fermentables: (Pale Ale, Rye, Caramel / Crystal 60L, Wheat) Hops: (Columbus, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-15 15:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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