Brew Log History
Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.10 kg |
German - Pale Ale5.1 kg Pale Ale |
|
39 |
2.3 |
100% |
5.10 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11.9 |
Boil
|
60 min |
26.14 |
30.8% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11.9 |
Boil
|
40 min |
17.21 |
23.1% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11.9 |
Boil
|
20 min |
15.83 |
30.8% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11.9 |
Boil
|
1 min |
0.56 |
15.4% |
65 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
65 g |
Citra (Pellet) 65 g Citra (Pellet) Hops |
|
59.74 |
100.1% |
65 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Ptrotafloc
|
|
Fining |
Boil |
15 min. |
"Single Hop Ale Citra" Experimental Beer recipe by Radek Zavadil. All Grain, ABV 5.32%, IBU 59.73, SRM 4.03, Fermentables: (Pale Ale) Hops: (Citra) Other: (Ptrotafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-30 20:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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