Brew Log History
Target 60°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Wakatu0.6 oz Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
18.37 |
60% |
|
0.40 oz |
Wakatu0.4 oz Wakatu Hops |
|
Pellet |
7.5 |
Boil
|
15 min |
6.08 |
40% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Wakatu (Pellet) 0.99999999771257 oz Wakatu (Pellet) Hops |
|
24.45 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 qt |
159F strike |
Infusion |
-- |
146 °F |
90 min |
|
2.1 gal |
Boiling |
Temperature |
-- |
170 °F |
10 min |
|
2.9 gal |
at 175F from HLT |
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Lime zest
|
|
Flavor |
Secondary |
5 days |
|
2 oz |
Mint
|
|
Herb |
Secondary |
5 days |
|
4 oz |
Lime juice
|
|
Flavor |
Secondary |
5 days |
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
Notes
3/4 tsp lime juice per 12oz bottle? ~7.5 tsp/gal = 2.5 Tbsp/gal --> 12.5 Tbsp = 6.25 oz lime juice
3/8 tsp sugar per bottle --> 3 oz lactose
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-25 17:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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