Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Centennial2.5 oz Centennial Hops |
|
Pellet |
10.6 |
Boil
|
60 min |
23.24 |
11.1% |
3 oz |
Nugget3 oz Nugget Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
37.63 |
13.3% |
2 oz |
Crystal2 oz Crystal Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
3.96 |
8.9% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
15 min |
7.12 |
8.9% |
2 oz |
Centennial2 oz Centennial Hops |
|
Leaf/Whole |
10.6 |
Boil
|
5 min |
3.37 |
8.9% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Leaf/Whole |
9 |
Boil
|
5 min |
2.86 |
8.9% |
1 oz |
Crystal1 oz Crystal Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
0.79 |
4.4% |
3 oz |
Centennial3 oz Centennial Hops |
|
Leaf/Whole |
10.6 |
Dry Hop
|
4 days |
|
13.3% |
2 oz |
Crystal2 oz Crystal Hops |
|
Leaf/Whole |
5 |
Dry Hop
|
4 days |
|
8.9% |
3 oz |
Amarillo3 oz Amarillo Hops |
|
Leaf/Whole |
9 |
Dry Hop
|
4 days |
|
13.3% |
22.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 gal |
Strike water temp: 166degF |
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"East Coast Made, West Coast IPA" American IPA beer recipe by C. Hamm. All Grain, ABV 7.08%, IBU 78.97, SRM 11.99, Fermentables: (Maris Otter Pale, CaraFoam, Wheat, Blackprinz, Cane Sugar) Hops: (Centennial, Nugget, Crystal, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-15 10:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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