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Hop Hog Clone (2)

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 48 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mall
Rating:

5.00 (1 Review)

Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)

Created: Wednesday April 13th 2016

Original Gravity:

1.051

Final Gravity:

1.012

ABV (standard):

5.1%

IBU (tinseth):

73.3

SRM (morey):

8.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.31 kg	American - Pale 2-Row8.31 kg Pale 2-Row	37	1.8	87.7%
0.94 kg	German - CaraMunich I0.94 kg CaraMunich I	34	39	9.9%
0.23 kg	German - CaraMunich II0.23 kg CaraMunich II	34	46	2.4%
9.48 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
46.15 g	Magnum46.15 g Magnum Hops	Pellet	10.2	Boil	20 min	19.39	9%
23.08 g	Amarillo23.08 g Amarillo Hops	Pellet	8.6	Boil	15 min	6.7	4.5%
23.08 g	Cascade23.08 g Cascade Hops	Pellet	7.93	Boil	15 min	6.18	4.5%
23.08 g	Centennial23.08 g Centennial Hops	Pellet	8.2	Boil	15 min	6.39	4.5%
56 g	Amarillo56 g Amarillo Hops	Pellet	8.6	Whirlpool at 85 °C	0 min	12.04	10.9%
56 g	Centennial56 g Centennial Hops	Pellet	8.2	Whirlpool at 85 °C	0 min	11.48	10.9%
56 g	Cascade56 g Cascade Hops	Pellet	7.93	Whirlpool at 85 °C	0 min	11.1	10.9%
76.92 g	Amarillo76.92 g Amarillo Hops	Pellet	8.6	Dry Hop	4 days		15%
76.92 g	Cascade76.92 g Cascade Hops	Pellet	7.93	Dry Hop	4 days		15%
76.92 g	Centennial76.92 g Centennial Hops	Pellet	8.2	Dry Hop	4 days		15%
514.15 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
46.15 g	Magnum (Pellet) 46.15 g Magnum (Pellet) Hops	19.39	9%
156 g	Amarillo (Pellet) 156 g Amarillo (Pellet) Hops	18.74	30.4%
156 g	Cascade (Pellet) 156 g Cascade (Pellet) Hops	17.28	30.4%
156 g	Centennial (Pellet) 156 g Centennial (Pellet) Hops	17.87	30.4%
514.15 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
24.6 L	Infusion	Infusion	--	66 °C	90 min
32.7 L	Sparge	Sparge	--	73 °C	15 min
Starting Mash Thickness: 2.6 L/kg

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

2,890

Views

Brews

Public: Yup, Shared
Last Updated: 2017-06-08 00:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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BanginBrews • 01/30/2019 at 12:57pm
Was this recipe pretty close to the real deal?

Mall • 01/30/2019 at 08:23pm

Mall • 01/30/2019 at 11:29pm

5 of 5

It was extremely similar, perhaps needed a touch more dry hops, but an awesome beer...must do again.

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