Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 oz |
Nugget24 oz Nugget Hops |
|
Pellet |
14.9 |
Boil
|
60 min |
21.94 |
37.5% |
|
24 oz |
East Kent Goldings24 oz East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
20 min |
4.55 |
37.5% |
|
16 oz |
Sorachi Ace16 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Whirlpool at 200 °F
|
15 min |
2.15 |
25% |
|
64 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 oz |
White Pepper
|
|
Spice |
Boil |
20 min. |
|
10 oz |
lemon Grass
|
|
Spice |
Secondary |
4 days |
"Conundrum II" Saison beer recipe by IBC. All Grain, ABV 5.89%, IBU 28.64, SRM 6.75, Fermentables: (Pilsner, Vienna, Flaked Oats, Cara Malt, Acidulated Malt, Crystal 45L, Biscuit) Hops: (Nugget, East Kent Goldings, Sorachi Ace) Other: (White Pepper , lemon Grass )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-15 18:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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