1/2 bbl SIPA Beer Recipe | Partial Mash American Light Lager | Brewer's Friend
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1/2 bbl SIPA

145 calories 15 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 60 min
Batch Size: 17 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 88% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Monday April 11th 2016
1.044
1.011
4.3%
45.4
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb United Kingdom - Maris Otter Pale18 lb Maris Otter Pale 38 3.75 78.3%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 8.7%
2 lb Flaked Barley2 lb Flaked Barley 32 2.2 8.7%
1 lb United Kingdom - Crystal 45L1 lb Crystal 45L 34 45 4.3%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Apollo1 oz Apollo Hops Pellet 20 Boil 60 min 21.7 5.3%
4 oz Ahtanum4 oz Ahtanum Hops Pellet 6 Boil 15 min 12.92 21.1%
4 oz Mosaic4 oz Mosaic Hops Pellet 12.5 Boil 5 min 10.82 21.1%
10 oz 3 Mos 4 Aht 3 SA mix10 oz 3 Mos 4 Aht 3 SA mix Hops Pellet 10 Whirlpool at 180 °F 30 min 52.6%
19 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"1/2 bbl SIPA" American Light Lager beer recipe by amcclain. Partial Mash, ABV 4.32%, IBU 45.44, SRM 5.74, Fermentables: (Maris Otter Pale, Flaked Oats, Flaked Barley, Crystal 45L) Hops: (Apollo, Ahtanum, Mosaic, 3 Mos 4 Aht 3 SA mix)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-04 05:22 UTC
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