Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.41 |
30.8% |
|
8 g |
Loral8 g Loral Hops |
|
Leaf/Whole |
11.75 |
Boil
|
15 min |
9.9 |
30.8% |
|
10 g |
Saaz10 g Saaz Hops |
|
Leaf/Whole |
11.75 |
Boil
|
10 min |
7.23 |
38.5% |
|
26 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Magnum (Pellet) 8 g Magnum (Pellet) Hops |
|
22.41 |
30.8% |
|
8 g |
Loral (Leaf/Whole) 8 g Loral (Leaf/Whole) Hops |
|
9.9 |
30.8% |
|
10 g |
Saaz (Leaf/Whole) 10 g Saaz (Leaf/Whole) Hops |
|
7.23 |
38.5% |
|
26 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
15 minutes at 126, 75 minutes at 149 |
Temperature |
-- |
149 °F |
90 min |
Target Water Profile
Balanced Profile
"Lager Vienna Lager" Vienna Lager beer recipe by Jay M. All Grain, ABV 5.72%, IBU 37.93, SRM 8.54, Fermentables: (Vienna, Pilsner, Munich - 60L, Wheat Malt) Hops: (Magnum, Loral, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-02 14:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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