Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Leaf/Whole |
11.4 |
Boil
|
60 min |
11.03 |
40% |
|
5 g |
Nelson Sauvin5 g Nelson Sauvin Hops |
|
Leaf/Whole |
11.4 |
Boil
|
15 min |
2.74 |
20% |
|
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Leaf/Whole |
11.4 |
Whirlpool at 98 °C
|
0 min |
4.56 |
40% |
|
25 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Coriander
|
|
Herb |
Boil |
5 min. |
|
1 tsp |
Nutrient
|
|
Other |
Boil |
15 min. |
"Kiwi Wit" Witbier beer recipe by Jens Christian Vik. All Grain, ABV 4.99%, IBU 18.33, SRM 3.81, Fermentables: (Unmalted Wheat, Pilsner, Caramel Pils) Hops: (Nelson Sauvin) Other: (Coriander, Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-25 15:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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