Sweet Potato Lager Beer Recipe | All Grain Experimental Beer | Brewer's Friend

Sweet Potato Lager

254 calories 27.5 g 12 oz
Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brooks
Calories: 254 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)
Created: Wednesday April 6th 2016
1.076
1.021
7.2%
27.6
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb American - Pale 2-Row25 lb Pale 2-Row 37 1.8 67.6%
5 lb American - Vienna5 lb Vienna 35 4 13.5%
5 lb Mashed Sweet Potatoes5 lb Mashed Sweet Potatoes 2 2 13.5%
2 lb Dark Molasses2 lb Dark Molasses 1 5 5.4%
37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 20.2 50%
1 oz Mt Hood1 oz Mt Hood Hops Pellet 6.2 Boil 30 min 7.41 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
36 qt Infusion -- 156 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
54 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 1151 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
"Sweet Potato Lager" Experimental Beer recipe by Brooks. All Grain, ABV 7.22%, IBU 27.61, SRM 6.07, Fermentables: (Pale 2-Row, Vienna, Mashed Sweet Potatoes, Dark Molasses) Hops: (Chinook, Mt Hood)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-06 16:25 UTC
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