Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Columbus3 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
39.69 |
11.5% |
3 g |
Cascade3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
45 min |
17 |
11.5% |
3 g |
Cascade3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
14.23 |
11.5% |
3 g |
Cascade3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
9.19 |
11.5% |
3 g |
Cascade3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.69 |
11.5% |
3 g |
Cascade3 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
11.5% |
8 g |
Amarillo8 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 212 °F
|
0 min |
18.18 |
30.8% |
26 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.5 qt |
No sparge infusion |
Infusion |
-- |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 g |
Whirlfloc
|
|
Fining |
Boil |
2 min. |
Target Water Profile
Balanced Profile
Notes
Not nearly enough water. Used Brooklyn brewing book recipe. Started with 6.5 quarts. Should have had more because I increased the grain by 25% because I decided to do no sparge. Followed recipe except added some Amarillo hops I had laying around for a big aroma.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-07 10:25 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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