Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
American - Pale 2-Row8 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
8 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.3 |
Boil
|
45 min |
25.29 |
16.7% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.3 |
Boil
|
10 min |
6.3 |
16.7% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.3 |
Boil
|
5 min |
9.4 |
33.3% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.3 |
Dry Hop
|
1 days |
|
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Simcoe (Pellet) 2.9999999931377 oz Simcoe (Pellet) Hops |
|
40.99 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
Sacch Rest |
Infusion |
-- |
149 °F |
60 min |
|
7 qt |
Mashout |
Infusion |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and malty
Notes
1 L starter brings 84 B cells to (138-180 B)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-04 17:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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